2025年– date –
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八重寒紅梅（やえかんこうばい）
八重寒紅梅（やえかんこうばい） In the cold winter sky of early spring, the Yae Kankobai blooms in a particularly deep crimson color. Its appearance seems to give hope to people waiting for the arrival of spring. 開花時期ーblooming season... -
2025年2月13日 開花情報
2／585 今日梅を確認したところ、585本中2本の梅が開花していました。咲いているのは早咲きの八重紅梅です。 明日から梅まつりが始まるのですが、まだ梅が咲きそうにないので、入園料金は１００円です。来週も寒くなる予報なのでしばらくはこの価格になり... -
八重唐梅（やえからうめ）
八重唐梅（やえからうめ） The Yae-Karaume is a variety of plum tree that produces bright, deep red double-layered flowers. The petals overlap in multiple layers, giving it a luxurious impression. It also has a rich fragrance, and is cheri... -
八重野梅（やえやばい）
八重野梅（やえやばい） The Yaeyabai (八重野梅) is a particularly unique presence among plum blossoms. At first glance, its luxurious double flowers catch the eye, but underneath, the strength of the wild plum (Yume) is deeply rooted. The... -
緋梅（ひばい）
緋梅（ひばい） "Red plum blossoms, or 'hi-bai,' are particularly known for their deep and vibrant crimson color among all types of plum flowers. Due to their beauty, they have been cherished by many people since ancient times. The flower... -
2025年2月10日（月） 開花情報
今年は寒かったせいもあり、開花が遅れています。 ピンクの蕾は早咲きの「八重寒紅梅」 少しずつポンポン咲き始めたところです。 ほかの梅たちはまだまだ蕾・・・でも実がだいぶパンパンになってきているので暖かくなったら一気に咲きそうです。 今週の... -
豊後梅（ぶんごうめ）
豊後梅（ぶんごうめ） Bungo plum is considered a natural hybrid between plum and apricot. The fruit is large, weighing around 40–60g. It has thick flesh and a small seed. It is less acidic, making it suitable for raw consumption, though i... -
野梅（やばい）
野梅（やばい） "Wild plum (yabai)" refers to a type of plum tree that grows naturally in the wild, particularly those that are not cultivated. Generally, the branches are thin, and the flowers are small, giving off a wild, untamed feel. ... -
養老梅（ようろうばい）
養老梅（ようろうばい） The Yoro plum tree in "Kazahaya no Sato" is 106 years old (as of 2025) and has a height of 6 meters. The flowers are a pale pink color. Although the flowers are small, the plums produced by this tree grow to be ver... -
竜狭小梅（りゅうきょう こうめ）
竜狭小梅（りゅうきょう こうめ） "Ryukyo Koume" is a small variety of plum known for its strong sourness. It is commonly used for making plum wine and umeboshi (pickled plums). The fruit is small with thin skin and a pronounced sour flavo...
